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Giggling and gossiping on a rainy night while the kitchen windows fog up. Deep toasted sesame butter, roasted garlic in the oven, gentle sweet heat, rich satay-like umami that hangs around. Thick, buttery and roasty with crispy crunch in every spoon, plus a little loose oil to drizzle. Natural separation is normal, just stir and scoop.
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Crown fried eggs and melt into toasties, hug bowls of congee and finish soups, slide through jammy noodles and rice bowls, wake up dumplings that need a lift, gloss roast veg and silky greens, give poached chicken and tofu a nutty sesame coat.
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Contains sesame, gluten, soy and wheat
Vegan
Medium heat
Store in fridge or pantry, out of direct light with the lid on tight
Small batch, made on Kaurna Country in Adelaide
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We ship with $5 flat rate and free shipping over $80. For best cost efficiency, buy in bulk and save. All orders shipped with tracking.
Pickup available: collect from us at a market or from our home in Glenelg, South Australia. Just email us after you order to let us know where you want to pickup.
For any faulty goods or those damaged by transit, email us and we can resend your order or refund you.